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Jamini™ Gold Gibberellic Acid 0.001% L
| Crop | Purpose | Dose ha | Water volume ltr./ha |
|---|---|---|---|
| Rice (Paddy) | To increase the yield and quality of the crop produce | 180 ml/ha | 450-500 litre/ha |
| Short duration varieties 20-25DAT | |||
| Medium duration varieties 30-35 DAT | |||
| Long duration varieties 40-45 DAT | |||
| Sugarcane (Planted crops) | a)First spray 40-45 DAP | 180 ml/ha | 450-500 litre/ha |
| b)Second spray 70-80 DAS | |||
| Cotton | a)First spray 40-45 DAP | 180 ml/ha | |
| b) Second spray: At the time of ball formation | 450-500 litre/ha | ||
| Banana | a) First spray 3rd month | 270 ml/ha | 450-500 litre/ha |
| b) Second spray 5th month | |||
| Third spray at the time of fruit formation | |||
| Cabbage | a) First spray 45 DAS | 180 ml/ha | 450-500 litre/ha |
| b) Second spray 65 DAS | |||
| Cauliflower | a) First spray 45 DAS | 180 ml/ha | 450-500 litre/ha |
| b) Second spray 65 DAS | |||
| Grapes | a) First spray 30-35 days after pruning | 180 ml/ha | 450-500 litre/ha |
| b) Second during the match head stage | |||
| Onion | First spray 25-30 DAP | 180 ml/ha | 450-500 litre/ha |
| Mulberry | First spray : 15-20 days after harvest | 450 ml/ha | 450-500 litre/ha |
| Cabbage | a) First spray 45 DAS | 180 ml/ha | 450-500 litre/ha |